Skye, Social House, Social Garden, Gunpowder, Oasteria Gia, Gia, Mr Fox
Handling and managing multiple outlets, strong skills in : systems, training, costing, recipe development, product sourcing and pricing, people management, kitchen design, equipment and layout of kitchens, ability to troubleshoot when challenges arise.
Job Requirements
Profile for Thailand Chef currently with multiple operations, or for current restaurant group company Background in Thailand, large kitchen operations
Mature, high confident, responsible, able to run and manage large team, outgoing personality, strong people skills
Has previous experience doing multiple opening and pre-openings shops, brands, outlets, or hotels
Strong organizational and planning skills required
Experience in casual dining restaurants, multiple outlets, ability to manage 20+ staff, live cooking station presentations
Has worked in at least 2 - 3 different countries.
Hands on, disciplined and good trainer/teacher skills preferred
Preferably Local candidate with overseas experience with age 32-45 years old range
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