AA Gunawarman, Social House, Social Garden, Gunpowder, Mr Fox, and Skye
Handling and managing multiple outlets, strong skills in : systems, training, costing, recipe development, product sourcing and pricing, people management, kitchen design, equipment and layout of kitchens, ability to troubleshoot when challenges arise.
Job Requirements
Profile for Indonesia/Malaysia Chef currently with multiple operations, or for current restaurant group company Background in Indonesia / Malaysian, large kitchen operations
Mature, high confident, responsible, able to run and manage large team, outgoing personality, strong people skills
Has previous experience doing multiple opening and pre-openings shops, brands, outlets, or hotels
Strong organizational and planning skills required
Experience in casual dining restaurants, multiple outlets, ability to manage 20+ staff, live cooking station presentations
Has worked in at least 2 - 3 different countries.
Hands on, disciplined and good trainer/teacher skills preferred
Preferably Local candidate with overseas experience with age 32-45 years old range
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